The Natural and Handmade Soap Book by Sarah Harper
Author:Sarah Harper
Language: eng
Format: epub
Publisher: F+W Media
Cocoa Powder
Cocoa powder is widely used in baking, but it is also used effectively in cold process soap-making as a natural colourant. It is favoured for its lovely rich, brown colour and the subtle scent that it imparts to the soap. Matched with vanilla fragrance, it gives a rich earthy scent and tone.
Pina Colada Layers
Technique: Cold Process
If you like pina colada, you’ll love this fun and fruity layered soap! Pineapple and coconut scents mix together to create an irresistible pina colada fragrance that will evoke thoughts of lazy holiday evenings beside the beach. By splitting the ingredients and making two batches, you can colour and fragrance each separately and layer them for a striking effect.
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